Infographic
According to the Dietary Guidelines for Americans, the adequate intake for fiber is 25 g per day for women and 30 g per day for men (USDA, 2020). However, more than 90% of American do not meet recommended intakes for dietary fiber.
This is commonly known as the FIBER GAP. Innovative high-fiber fortified products may help consumers to increase their fiber intakes.From another crucial perspective, consumers worldwide are increasingly seeking natural products, with a shorter and cleaner ingredient list, and organically-produced foods. As they adopt a healthier diet, they wish to consume foods that contain ingredients such as prebiotics that can be beneficial to their gut health.
👉Extremely well-tolerated, with strong prebiotic effect, inavea™ PURE ACACIA adds fiber fortification to a large array of products, promoting Gut Health, and supporting Immunity. Download the infographic to learn more!
Nexira, world leader in acacia, is a pioneer in scientific research on the nutritional and health benefits of acacia as a native source of soluble dietary fiber. Nexira recently conducted new and ambitious experiments to demonstrate the prebiotic effect of inavea™ PURE ACACIA, the 1st premium and sustainable organic prebiotic acacia fiber combining two promises: strong science and carbon neutrality.
inavea™ PURE ACACIA is an all-natural, organic, and Non-GMO Project Verified dietary fiber sourced from carefully selected acacia trees. Beyond sustainability, inavea™ PURE ACACIA is the only acacia fiber with a carbon neutral footprint. Being FODMAP-friendly certified, inavea™ PURE ACACIA offers the value of high digestive tolerance for fiber enrichment in a large array of applications.
Thanks to all its benefits, inavea™ PURE ACACIA is the perfect ingredient for a holistic nutritional approach.
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